Agricultural Science JAMB, WAEC, NECO AND NABTEB Official Past Questions

43

The most important pests of vegetable crops are

  • A. rodents
  • B. birds
  • C. nematodes
  • D. insects
  • E. reptiles
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44

The forest trees growing in the Sudan savanna zone of Nigeria include the following except

  • A. mahogany
  • B. baobab
  • C. shea butter
  • D. neem
  • E. eucalyptus
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45

Which of the following is not a reason for converting a piece of land into a forest reserve?

  • A. low population pressure
  • B. poor soil fertility
  • C. disputed ownership of land
  • D. prevention of natural hazards
  • E. improvment of micro-climatic conditions of the environment
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46

The tree species widely used in afforestation programme is

  • A. neem
  • B. teak
  • C. oil palm
  • D. ebony
  • E. rubber
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47

Reforestation is the

  • A. organised planting of trees in areas from which forest trees have been removed
  • B. establishment of forests in areas where there are previously none
  • C. development of young treees to replace old mature trees
  • D. planting of forest trees on an unproductive land
  • E. cultivation of forest trees for boundary demarcation
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48

Which of the following is a pasture grass?

  • A. stylozanthes gracilis
  • B. centrosema pubescens
  • C. pueraria phaseloides
  • D. cynodon dactylon
  • E. calapogonium mucunoides
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49

Which of the following is not a characteristic of a good pasture?

  • A. high quality grasses and legumes
  • B. high leaf to stem ratio
  • C. drought resistance
  • D. ability to withstand trampling
  • E. slow growth
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50

Common pasture grasses include the following except

  • A. guinea grass
  • B. carpet grass
  • C. elephant grass
  • D. gamba grass
  • E. spear grass
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51

Milling of rice is usually done

  • A. after parboiling and drying
  • B. before parboiling and drying
  • C. before parboiling and winnowing
  • D. after parboiling and drying
  • E. after winnowing and parboiling
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52

The agent of controlled pollination in crops is

  • A. water
  • B. light
  • C. moth
  • D. butterfly
  • E. man
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53

Cassava is cultivated in many ecological zones because of its

  • A. industrial and domestic uses
  • B. tolerance to low rainfall and soil fertility
  • C. early maturity and weed suppression
  • D. resistance to mosaic diseases and pest attacks
  • E. low production costs
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54

Cassava is normally planted at a spacing of about

  • A. 0.1 m x 0.5 m
  • B. 0.75 m x 1.0 m
  • C. 2.0 m x 3.5 m
  • D. 3.0 m x 3.0 m
  • E. 4.0 m x 5.5 m
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55

Energy for photosynthesis in crops is provided by

  • A. man
  • B. animal
  • C. wind
  • D. sun
  • E. water
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56

Drainage types include the following except

  • A. shadoof
  • B. open
  • C. channel
  • D. surface
  • E. underground
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57

A farm practice which assists in maintaining the structure and fertility of soil and reduction in risk of the sun infestation is

  • A. bush burning
  • B. organic manuring
  • C. crop rotation
  • D. mulching
  • E. fertilizer application
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58

Effects of overgrazing on soil include the following except

  • A. exposure of soil to erosion
  • B. depletion of soil nutrients
  • C. soil compaction
  • D. improvement of soil structure
  • E. exposure of soil to direct rays of the sun
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59

The following crops can be grown as cover crops except

  • A. pueraria phaseoloides
  • B. stylozanthes gracillis
  • C. centrosema pubescens
  • D. nicotiana tabacum
  • E. calopogonium mucunoides
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60

Which of the following is not a function of organic matter in the soil?

  • A. conserving soil water
  • B. preventing soil erosion
  • C. preventing leaching in soil
  • D. inhibiting seed germination
  • E. stabilising the structure of the soil
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61

Crops grown in nitrogen deficient soil show the following characteristics except

  • A. poor setting of fruit
  • B. stunted growth
  • C. chlorosis in growing crops
  • D. yellowing of lower leaves
  • E. timely ripening of fruits
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62

Which of the following is a soil micro-nutrient?

  • A. magnesium
  • B. potassium
  • C. calsium
  • D. iron
  • E. phosphorus
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63

The amount of air and water in the soil is mostly affected by the

  • A. location of the soil
  • B. amount of annual rainfall
  • C. chemical compostion of the soil
  • D. living organisms in the soil
  • E. structure of the soil
View Answer & Discuss WAEC 1997