43
The pie chart above illustrates the record of sales of a livestock farmer. Study it carefully and use it to answer this question.
What is the percentage contribution of dairy products?
- A. 17%
- B. 35%
- C. 45%
- D. 52%
44
The use of local herbs, shrubs and roots to treat sick animals is described as
- A. orthodox veterinary practices.
- B. trado-veterinary medicine
- C. ethno-veterinary practices
- D. pathological practices
45
Natural immunity in young farm animals could be acquired from
- A. vacination
- B. colostrum
- C. antibiotics
- D. disinfection
46
In ruminants, volatile fatty acids are produced in the
- A. rumen
- B. reticulum
- C. omasum
- D. abomasum
47
The causative organism of contagious abortion in cattle is called
- A. Brucella abortus
- B. Brucella suis
- C. Bacillus anthracis
- D. Salmonella sp
48
Which of the following feed ingredients contains the highest amount of protein?
- A. Whole maize
- B. Groundnut cake
- C. Wheat offal
- D. Fish meal
49
Which of the following diseases is transmitted by tick?
- A. Babesiosis
- B. Coccidiosis
- C. Sleeping sickness
- D. Night blindness
50
Farm animals with four-chambered stomach are referred to as
- A. ruminants
- B. pseudoruminants
- C. monogastrics
- D. omnivores