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22

A population which exceeds its carrying capacity and then collapses is represented graphically as a?

  • A. bell shaped curve
  • B. skewed curve
  • C. s-shape curve
  • D. linear curve
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23

The order of primary succession by plants in a very dry habitat is?

  • A. xerophytes β†’ mesophytes shrub
  • B. mesophytes β†’ xerophytes β†’ shrub
  • C. mesophytes β†’ shrub -> xerophytes
  • D. xerophytes β†’ shrub β†’ mesophytes
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24

The effect of chlorofluorocarbon is

  • A. reduction of oxygen concentration in the atmosphere
  • B. depletion of the ozone layer
  • C. screening of ultra violet rays
  • D. increase in carbon dioxide concentration
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25

The major pollutant around airport residential areas is

  • A. oil spillage
  • B. soot
  • C. noise
  • D. dust
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26

Which of these values in kj/m2 likely represents the energy content of the producers in a habitat?

  • A. 5033
  • B. 100
  • C. 12
  • D. 10
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27

The amount of energy passed from one trophic level to the next decreases because

  • A. many organisms are present at the first trophic level
  • B. many organisms occur at the higher trophic level
  • C. more energy is conserved at lower trophic levels
  • D. parts of the organisms remain unutilised at each trophic level
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28

Wind speed is measured with

  • A. a maximum-minimum thermometer
  • B. a hygrometer
  • C. a wet and dry bulb hygrometer
  • D. an anemometer
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29

Which of the following organisms are the producers in an aquatic habitat?

  • A. Benthons
  • B. Phytoplanktons
  • C. Zooplanktons
  • D. Nektons
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30

The term community is defined as

  • A. the different groups of plants and animals in the same area and interacting with each other
  • B. the consumers and producers living in a habitat
  • C. living organisms interacting with physical factors of an environment
  • D. animals which mutually derive benefit from their association.
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31

Which of the following features of the tadpole indicates that the animal is herbivorous? Possession of

  • A. operculum
  • B. muscular tail
  • C. long coiled intestine
  • D. internal gills
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32

Which of the following protozoans feeds parasitically

  • A. Paramecium
  • B. Chlamydomonas
  • C. Plasmodium
  • D. Euglena
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33

Which of the following enzymes does not belong to proteases?

  • A. Sucrase
  • B. Pepsin
  • C. Trypsin
  • D. Erepsin
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34

Which of the following enzymes is not one of the main classes of enzymes?

  • A. Sucrase
  • B. Amylases
  • C. Proteases
  • D. Lipases
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35

Use the following equations to answer the question below
I – Boiled saliva + starch β†’ X
II – Fresh saliva + starch β†’ Y

What substances do X and Y represent?

  • A. X = Maltose and Y = Sugar
  • B. X = Starch and Y = Maltose
  • C. X = Sugar and Y = Starch
  • D. X = Maltose and Y = Starch
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36

Enzymes can be inactivated by certain chemical substances in the body called

  • A. catalysts
  • B. inhibitors
  • C. substrates
  • D. activators
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37

‘The colour that is associated with a positive iodine test is

  • A. brown
  • B. red
  • C. blue-black
  • D. yellow
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38

In a test for non-reducing sugars like sucrose, what is the significance of adding dilute hydrochloric acid to the original sugar solution? To

  • A. hydrolyse the non-reducing sugar
  • B. accelerate he rate of the reaction
  • C. stabilize the medium
  • D. sterilize the solution
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39

Biuret’s test is carried out on a food substance to indicate the presence of

  • A. vitamins B
  • B. fats
  • C. proteins
  • D. starch
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40

Micronutrients essential for the synthesis of chlorophyll include

  • A. iron and potassium
  • B. iron and magnesium
  • C. magnesium and calcium
  • D. magnesium and potassium
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41

The mode of nutrition common to green plants is

  • A. autotrophic
  • B. heterotrophic
  • C. holozoic
  • D. saprophytic
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42

In testing for starch in a leaf, the leaf is boiled in alcohol to

  • A. kill the cells
  • B. soften the leaf
  • C. enable chemicals penetrate the leaf
  • D. decolourise the leaf
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