2019 WAEC Catering Craft Practice Practical Highlight the eight procedures for making bread.

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Catering Craft Practice WAEC 2019

Highlight the eight procedures for making bread.

Explanation

Procedures for Making Bread; -Creaming the yeast. -Setting the sponge. -Mixing the dough. -Kneading. -Rising. -Shaping. -Proving. -Baking.

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